Today's Recipes:

INVOLTINI DI TACCHINO

AL LIMONCELLO…

INGREDIENTS ( serves 4 ) :

8          thin slices of turkey (or chicken)

4          lemons (quite big)

            a glass of Limoncello            

            salt

            pepper

            sage

Peel the lemons and make some thin stripes with their peels...

Lay some strips on the turkey slices. Salt and pepper them, and lay also a little leave of sage.

Roll the slice and fix it with a toothpick.

Flour the wraps, then cook them in a frying pot, with a spoon of olive oil and some sage leaves.

Add the glass of limoncello, then cook until it all evaporates.

Add the juice of the four lemons and cook for about 20 minutes.

…E AL COINTREAU (ORANGE JUICE)

INGREDIENTS ( serves 4 ) :

4 slices of        chicken (or turkey)

2 or 3               Oranges

1 tablespoon    Finest flour (farina 00 )

                         Myrtle leaves

                        A glass of Cointreau (orange-flavour liquor)

                         Olive oil

                         Salt

                       

Heat some oil, brown the chicken slices. Add some myrtle leaves and the juice of 2 or 3 oranges.

Add 2 glasses of water . Cover with a lid and cook, then remove the steaks from the pot. Add the flour to the sauce in the pot and mix.

Top the meat with the sauce.